Shutter Eyes/ Shuts Her Eyes:

     I took this photograph of my neighbor Fallon, to highlight a few baubles and accessories I have been making as of late. These particular necklaces are made with Tiger's Eye and Onyx, two types of stones that I have grown very fond of. I thought it would be fun to style these edgy "teeth" style accessories with a simple but structured blazer as well as Cleopatra inspired makeup. When I shot this photo manually I put my shutter speed on very slow so that Fallon's eyes (while blinking) would have a unearthly effect and I'm happy with how the image turned out. But what I am most happy with is that I have been getting really creative and making my own accessories! It's my own way of redefining "personal style."

Yours,
Nico

PS: There are new ways to follow along with Satin&Salt! You can like me on facebook by clicking here, if you're into twitter you can follow me here, and on pinterest here! 

The Tale of a Bridesmaid:

      Once upon a present time in a land not too far away, there was a girl who was asked to be a bridesmaid. She happily agreed and after the wedding she ended up with a lovely black chiffon floor length gown to commemorate the occasion. The girl, not knowing when she would have a chance to wear the special dress again, decided that the only thing left to do was to style a photo shoot. She coiffed her hair, painted her face, and even constructed a blue moonstone and jade necklace for the occasion. The girl was even able to work with her favorite photographer, Maggie, and together they got creative and made art. All who witnessed their collaboration were suddenly whisked away into a world of fantasy and wonder, and everyone lived happily ever after. 

(I'm never sure which version of this image I prefer, which is your favorite?)

      It's been such a pleasure to work with an amazing artist like Maggie. She is truly one of my biggest inspirations and also one of the people that has enabled me to get creative, and as a result, feel more whole. Some of my favorite images that I have previously featured on Satin&Salt would be from this balloon themed shoot or perhaps these images that made me feel like I was in a luxurious perfume advertisement. You can view more of her enchanting works of art by visiting her webpage!

Yours,

Nico

Cinnamon Cupcakes with Nutella & Coffee Icing:

      I love the holidays for many reasons, but a couple of my favorite reasons are: the ability to use as much butter in your baking as possible with out feeling any guilt and also, creating new and exciting recipes. I wanted to bring cupcakes again to Christmas Eve dinner but instead of making my traditional red velvet I got a little more creative in the kitchen. I haphazardly pulled random fresh spices and flavorings out of my pantry and came up with these cinnamon cupcakes with nutella & coffee icing! When you drink a glass of chilled milk with these cupcakes they taste like a bowl of cinnamon toast crunch cereal with a cup of nutella flavored coffee, such an original experience to have in a cupcake! This unique recipe is not only tasty but simple to make, I hope you have a chance to create a batch yourself and enjoy the fragrant spicy sweet aroma that fills your kitchen and home!

Ingredients:

(for the cake)

-1 box yellow cake mix (plus additional ingredients listed on box)

-1/4 cup cinnamon

-1 tsp ground nutmeg

-1 tsp vanilla extract

(for the icing)

-8 ounces cream cheese, at room temperature

-12 tablespoons salted butter, at room temperature

-1 tsp vanilla extract

-1 cup Nutella, at room temperature

-2 cups powdered sugar

-1 tablespoon coffee extract

Directions:

1: Preheat oven as directed on the cake mix box. It's very important to preheat your oven, make sure the oven has been at the right temperature for at least 10 minutes before popping your unbaked goods inside.

1: Prepare the yellow cake mix as directed on the box but also add the cinnamon and vanilla extract at the end, being sure to combine well.

2: Grease your muffin tins and fill each cup half way with batter .

3: Bake until the batter just stiffens and let the cupcakes cool in the tins on a counter top.

4: While the cupcakes are baking you can prepare the frosting, combine all ingredients into a standard mixer (or use a large bowl and a hand held electric mixer) and blend until light, fluffy, and delicious.

5: After the cupcakes have cooled, frost them up and serve!

      (I added a few extra edible pearls and stars to the tops of my cupcakes for additional fun and flare. This site has some of my favorite cake accessories and sprinkles!)

Yours,
Nico

PS: There are new ways to follow along with Satin&Salt! You can like me on facebook by clicking here, if you're into twitter you can follow me here, and on pinterest here! 

The Eve Before Christmas:

 

      It's Monday again, but this one doesn't feel like your typical start of the week because it's the eve before Christmas! I had one of the best weekends of my life before today arrived and for perhaps another first in my life... I'm not dreading the holiday. Spending time with friends that become family, celebrating, and generally getting in the Christmas spirit will do that to you I suppose. Today I'll be enjoy another one of my favorite holiday past times, baking cookies and creating new flavors of home made truffles. I've already utilized over 7 pounds of butter over the weekend and I think that today will be no exception to that type of behavior. Happy Holidays everyone, find beauty in all that you see, happiness in whatever you do, and wonder at the idea of an upcoming new year! 

Image taken by MacClavey Photography, originally featured in this post.

You can find my recipes for truffles I made last year by clicking here!

Photo originally featured in this post. Image taken by my classmate Igor.

Chocolate White Chocolate Chip cookies! Utterly chewy and delicious,
 this year I may add butterscotch chips to the recipe!

Dark Chocolate Raspberry Truffles, I love giving boxes of these morsels away as gifts.

Another creative image by MacClavey Photography, find similar
 images of inspiration in this post.

Milk Chocolate & Frangelico Hazelnut Truffles!

A red dress moment, image by my classmate Igor as well. 

 Yours,
Nico

It's Raining...

Rainy Day by nsaich featuring alexander mcqueen

American Apparel zip up hoodie, $68 / theyskens' theory wool blazer / Theory blazer / Acne slim fit jeans / Ash sneaker / Yves Saint Laurent / Corinne McCormack / American Apparel knit beanie hat / Alexander McQueen , $270


This is what I've been loving to wear lately: 
1: American Apparel Hoodie- Perfectly cozy and warm, I'd love one in oxblood under my Christmas tree this year.
2: Knit Beanies- Another American Apparel favorite that I've been coveting.
3: Structured Blazers- I picked up a couple Theory blazer at the local consignment store, Twist. The fit truly is fantastic on these jackets!
4: Moody Lipstick- My makeup routine has been simple; tinted moisturizer, a bold eye brow, and a dark sultry lip. 
5: Luxurious Scarves- This McQueen one is a favorite of mine!
6: Prescription Glasses- Lately I've been digging my quirky glasses over the usual contact lenses.
7: Denim- Alloy is still my favorite site for purchasing extended lengths and sizes, there is something for everyone here and the low price points are incredible.
8: Sneakers- I'd love to add these shearling lined kicks to my shoe line up, style plus warmth in one!
9: YSL Muse Bag- Always on my arm, last worn in this post. 

Yours,
Nico