Nothing could be more mouth watering than spicy marinated olives and this recipe is quick and easy to boot! Plus I used olives from the dollar store (You can't avoid this recipe because it contains the 3 things everyone wants: delicious, simple, and inexpensive!).
Start with a can of black olives, drained:
In a bowl add a quarter of a cup balsamic vinegar to 1 clove minced garlic.
Add desired amount of hot sauce and dried oregano, whisk together.
Mix in olives and let marinate for 20 minutes, add in olive oil. I used habanero flavored oil, you can purchase it here.
Serve however you would like! I ate my batch of marinated spicy olives with crackers and pistachios. These olives turned out sweet, spicy, and tangy. An upscale treat with low budget ingredients!
What are your go to snacks?